vennesia123 vennesia123
  • 01-05-2018
  • Arts
contestada

Which of the following would you most likely be doing to the meat in your dish if you were using a salamander? A. Glazing B. Smoking C. Grilling D. Sautéing

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gameninga324
gameninga324 gameninga324
  • 01-05-2018
C. Grilling since Salamander is a grill manufacturer.
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zandriasalmon
zandriasalmon zandriasalmon
  • 01-05-2018
I think the answer is c please give brainiest have a nice day
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