Answer:
B) 750
Explanation:
The computation of the fixed cost using the high-low method is as follows:
But before that the variable cost per unit should be determined
Variable cost is
=[ ($1,250 - $950) ÷ (2000 - 800)]
= $0.25 per ice cream
Now the fixed cost is
= [$1,250 - ($0.25 × 2000)]
= $750
hence, the option b is correct