This question is about "Fast Food Nation: The Dark Side of the All-American Meal"
Answer:
The topics he addresses are: The negative effect of the fast food industry, the hygienic conditions of food processing, packaging and storage companies, the influence of the war on fast food culture.
Explanation:
Schlosser decided to address the harms that are created by health by the constant consumption of processed foods, mainly fast food. The author begins by showing how this type of food became popular with the American population, mainly after the Second World War. Then, he starts to address the problems with the hygiene conditions that the factories that work with this type of product present. Finally, it shows how this type of food is highly harmful and should be reduced.
